
Itality Menu


Menu
Served Tuesday- Saturday 11am-7:30pm and Closed Sunday & Monday Please note: Menu modifications may occur; please notify us of any severe allergies when placing your order.
Breakfast
Break-Fast Burrito
Seasoned potatoes, black beans, zucchini, kale and organic tofu wrapped in a freshly-made hand rolled flour tortilla. GF maiz tortilla taco option available.
$14
Bluecorn Waffles
Gluten-free blue corn/pepita meal waffle, drizzled with strawberry wojopi and topped with berries, whipped coconut cream, pepitas and maple syrup.
$16
Avocado Toast
Lightly seasoned avocado, sprouts, and sunflower seeds on toasted house-made Pueblo oven bread.
$9
Atole
A warm nourishing bowl of creamy blue corn/pepita atole-lightly sweetened with maple syrup and adorned with a mixed berry sauce
$12
Burrito Lady
Red chile pinto beans, potatoes, chi and avocado wrapped in a fresh made unbleached flour tortilla
$13
Lunch
Hey Miss Enchilada
Zucchini, kale, and pumpkin chi sauce enveloped in a Red chile infused unbleached/whole wheat tortilla.
$11
The Whole Enchilada
Hey Miss Enchilada smothered with black beans, chi, topped with romaine, tomatoes, and onions. Gluten-free version available +2.00.
$16
Ital NDN Taco
Pueblo-style fry bread smothered with red chile, beans, drizzled with OG pumpkin chi sauce and topped with avocado, romaine, tomatoes, onions
$15
OG Nachos
Corn tortilla chips smothered in our OG pumpkin chi sauce and topped with pickled jalapeños. GF
$11
OG Nacho Supreme
OG Nachos enhanced with black beans, quinoa, pickled jalapeños, romaine, and tomatoes. GF
$16
Tamale Plate
2 steamed tamales filled with red chile, black beans, mushrooms, squash, kale, and smothered in your choice of red or green chile, garnished with romaine and tomatoes and served with a side of black beans, quinoa, and fry bread or corn bread (fry bread is not gluten-free).
$22
Tamales
Two tamales filled with red chile, black beans, mushroom, squash, and kale. GF
$11
Feast Bowl
Our daily beans, greens, quinoa, and avocado. GF
$12
Fry Bread Special
Seasoned potatoes, zucchini, greens, black beans, and tofu on top of a Pueblo-style fry bread, drizzled with garlic sauce.
$16
Pueblo Pizza
2 slices of Zotah Bayla (oven bread) toasted and topped with house-made marinara, olives, greens, mushrooms, peppers and drizzled with garlic sauce.
$14
Daily Kyu-nah (Stew)
Ask what kyunah we have today!
$8
Falafel Wrap
Four falafels, romaine, tomatoes, olives and micro greens drizzled with lemon tahini and wrapped in a hand rolled tortilla.
$15
Salads
Sacred Salad
Mixed greens, kale, avocado, tomatoes, shredded carrot, sunflower seeds, lemon, and lemon tahini dressing topped with 3 falafels. GF
$15
Smoothies/Drinks
Green Omega Smoothie
Avocado, kale, mango, hemp hearts, orange/mango juice, soy or oat milk.
12 oz
$11
16 oz
$13
Mango Marley Smoothie
Mango, coconut, banana, mango juice, and cashews.
12 oz
$11
16 oz
$12
Berry Blessed Smoothie
Strawberry, dates, banana, orange juice, soy or oat milk.
12 oz
$11
16 oz
$12
Chaco Smoothie
Cacao, peanut butter, banana, dates, and soy or oat milk.
12 oz
$11
16 oz
$13
Black Tea
12 oz
$5
16 oz
$7
20 oz
$8
Lime Chia RefreshMINT
12 oz
$5
16 oz
$7
20 oz
$8
Prickly Pear Lemonade
12 oz
$5
16 oz
$7
20 oz
$8
Lemonade
12 oz
$5
16 oz
$7
20 oz
$8
Juice of the Day
Freshly made cold-press juice. Ask about daily offerings.
$10
